Alcohol-free Cabernet Sauvignon 0% - Le Petit Etoilé

The Cabernet Sauvignon from the Le Petit Étoilé range is a non-fermented, 100% organic wine, free of sulfites and preservatives. Made using a pre-fermentation maceration at a high temperature (75°C) and then enriched with an infusion of grape seeds and French oak, it boasts an intense ruby ​​color and aromas of blackcurrant, vanilla, and clove. The palate is round, warm, and persistent. Alcohol-free, it retains a distinctive and generous character, ideal for pairing with a meal or enjoying on its own.

Pre-fermentation maceration at high temperatures (75°C) accelerates the extraction of color and tannins. Aromatic complexity is achieved through aging in the form of infusions of organic grape seeds and French oak.