Raspberry Hibiscus - Koko Kombucha
Raspberry Hibiscus - Koko Kombucha
Raspberry Hibiscus - Koko Kombucha
Raspberry Hibiscus - Koko Kombucha
Koko Kombucha

Raspberry Hibiscus - Koko Kombucha

0.0° |  33.0cl
Sale price3,20 €Sold by 6
FloralCosts

A sparkling kombucha with delicate notes of raspberry and hibiscus, combining floral elegance and fruity freshness. Crafted with respect for authentic flavour, it embodies the refined poise of a fermented drink — polished and entirely natural.

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Tasting notes

Appearance
Appearance
Light sparkling rosé
Taste
Taste
Fruity, lively, floral
Aroma
Aroma
Raspberry, hibiscus, tea

"Raspberry & hibiscus, a refined, light and delicately tangy kombucha. "

Long description

Brewed with tea (white, green, and black), this kombucha reveals a subtle balance between the fruity acidity of raspberry and the floral depth of hibiscus. Naturally sparkling and alcohol-free, it reflects KOKO's expertise in controlled fermentation. Each bottle is a promise of pure flavor: refined, gluten-free, low in sugar, and true to the brand's simplicity and high standards.

Ingredients
Filtered water, blond cane sugar*, kombucha culture*, green tea*, black tea*, white tea*, hibiscus flowers*, natural flavouring (raspberry) (*from organic farming)
Nutritional values
Energy 20.2 kcal (84.5 kJ), fat 0 g, carbohydrates (sugars) 4.8 g, protein 0.1 g, sodium 0 g
Format
Bottle
Price per litre
9.7 €/L
Country
France
Characteristics
Sans gluten

Producer

Koko Kombucha

KOKO Kombucha is Laura Chetail's answer to a lack of healthy and truly enjoyable drinks. An athlete and epicurean, she created an organic fermented drink, low in sugar, gluten-free and free from preservatives, combining refinement, wellbeing and conviviality. Brewed in France, KOKO can be enjoyed without moderation, for the pleasure of sharing a sparkling, discerning and natural alternative.

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