Raspberry Hibiscus - Koko Kombucha

0.0° |  33.0cl
Sale price3,20 €Sold by 6

FloralCosts

A sparkling kombucha with delicate notes of raspberry and hibiscus, combining floral finesse and fruity freshness. Crafted with respect for authentic taste, it embodies the refined elegance of a naturally fermented beverage.

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Tasting notes

Appearance
Appearance
Light sparkling rosé
Taste
Taste
Fruity, lively, floral
Aroma
Aroma
Raspberry, hibiscus, tea

"Raspberry & hibiscus, a refined, light and delicately tangy kombucha. "

Ingredients
Filtered water, blond cane sugar*, kombucha culture*, green tea*, black tea*, white tea*, hibiscus flowers*, natural flavouring (raspberry) (*from organic farming)
Nutritional values
Energy 20.2 kcal (84.5 kJ), fat 0 g, carbohydrates (sugars) 4.8 g, protein 0.1 g, sodium 0 g
Format
Bottle

Producer

Koko Kombucha

KOKO Kombucha, c’est la réponse de Laura Chetail à un manque de boissons saines et vraiment plaisantes. Sportive et épicurienne, elle crée une boisson fermentée bio, faible en sucre, sans gluten ni conservateurs, qui allie raffinement, bien-être et convivialité. Brassé en France, KOKO se déguste sans modération, pour le plaisir de partager une alternative pétillante, exigeante et naturelle.

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