Top 10 Best Non-Alcoholic Drinks of 2025

Athletic Brewing

Brewed with organic malts and a variety of hops (Citra, Mosaic, etc.), Run Wild undergoes optimized fermentation and gentle alcohol reduction. Athletic Brewing uses a programmatic technique to manage fermentation in order to preserve hop character and body. Unpasteurized, fermented with aromatic yeasts, and bottled at less than 0.5% ABV, it guarantees uncompromising intensity, freshness, and drinkability.

0.5

35.5

BitterMalta

Domaine des Grottes

A blend of juice (Gamay grapes, apples) and an infusion of approximately 15 plants, some extracted using cold, others hot, decoction, or distillation, depending on their specific characteristics. The drink is naturally carbonated, with no preservatives or added sugar, to preserve the integrity of the aromas and its freshness.

0.0

75.0

FruityVegetal

Maison Sassy

Organic, 0% ABV artisanal cider, made from five varieties of fermented Norman apples and then dealcoholized by reverse osmosis. This nanofiltration process removes a mixture of water and alcohol along with other small molecules, such as organic acids and potassium, known as permeate. This innovative method preserves the balance, freshness, and aromatic complexity. Vegan, gluten-free, biodegradable, and low in calories.

0.0

33.0

UBY

Grown on the hillsides of Gascony, the vines benefit from sandy-loam and clay-limestone soils and a sunny, temperate climate. The grapes are carefully inspected and then harvested at night to preserve their freshness. After gentle pressing, low-temperature fermentation, and aging on fine lees, the wines are blended to ensure consistency and aromatic balance. The alcohol is then removed by vacuum evaporation at low temperature, an innovative technique that respects the integrity of the wine and preserves its full complexity.

0.0

75.0

LivelyGenerous

Archipel

Kombucha infused with fig leaves, naturally fermented and bottled without pasteurization. Alcohol content <0.5%.

0.5

33.0

SoftVegetal

Trip

Sparkling beverage made with carbonated water and fruit juice from concentrate (26%). Each can contains 120 mg of magnesium and 100 mg of lion's mane extract. The recipe is further enhanced with botanical extracts (rosemary, lemon balm, chamomile, ginseng, cayenne pepper) and selected amino acids. Low in sugar, with no added sugar, naturally sweetened. Best served chilled. Not suitable for children or pregnant or breastfeeding women.

0.0

33.0

FunctionalSparkling

Accent

Accent ginger beer is the first ginger beer made with French ginger grown in the Landes region. This ginger infusion is enhanced with ginger juice and ginger extracts. Rounder and more flavorful, this ginger beer is lightly sweetened and ideal for enjoying as a soft drink or in cocktails.

0.0

33.0

CostsSpicy

ISH Spirits

Sparkling base infused with natural mint, lime, and apple extract. Stabilized with wood resin esterified glycerol and acidity adjusted (citric acid, sodium citrate), alcohol-free. A light and controlled construction.

0.5

25.0

RumSoft

Jardins

A blend of water, botanical infusions, and organic grape must, with no artificial flavors or refined sugar. The effervescence is naturally achieved, highlighting the composition through the simplicity and quality of the ingredients. A clean structure, a delicate balance.

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25.0

AcidulousHerbaceous

Sober Spirits

Made from authentic whisky, the alcohol is extracted in Grasse before being redistilled in century-old stills in France. This exclusive process preserves the woody and spicy aromas, as well as the long, lingering finish. With no sugar or artificial additives, it recreates the whisky experience in a faithful and intense 0% ABV version.

0.0

50.0

WoodedIntense