The excessive Sparkling Rosé - Château d'Estoublon

Excessive Rosé Effervescent is a sparkling tribute to conviviality, created by Château d'Estoublon and Carla Bruni. Its fine bubbles enliven a luminous rosé hue, while the nose opens with delicate floral notes. On the palate, lightness combines with fruity freshness to evoke the pleasures of rosé wine without alcohol. Delicious on its own or in a creative mocktail, it reinvents refined moments in a sparkling and expertly crafted version.

After a 5-hour skin maceration in the press, the grapes are gently pressed and settled at a low temperature. They are then carefully stored in a cool environment to prevent alcoholic fermentation and preserve the purity of their aromas. Serve very chilled between 4 and 6 degrees Celsius. Once opened, keep refrigerated with a suitable stopper.