Vins

Alcohol-free white wine: the guide to choosing the right one

Vin blanc sans alcool : le guide pour choisir le bon

It is past noon, the table is set outside, and someone asks "what shall we drink that's cold?" In summer, the instinct often goes to rosé — but white wine has everything going for it: freshness, citrus notes, that tension which lifts a seafood platter or a salad. Good news: alcohol-free white wine has come a long way, and French winemakers have joined the movement. Here is how to choose the right one, and our favourite cuvées, region by region.

In brief: a good alcohol-free white wine starts from a real wine, vinified then gently dealcoholised — you can taste the grape variety and the freshness. Our French favourites are: Colombard from Gascony (Moderato, UBY), Viognier-Sauvignon from the Languedoc (Arjolle), Melon de Bourgogne from the Loire (Grenaudière), Riesling from Alsace (La Côte de Vincent). Serve well chilled, between 6 and 8 °C. Delivered within 72 hours.

How is an alcohol-free white wine made?

A real wine, from which the alcohol is removed

A good alcohol-free white starts from a real wine, vinified in the traditional way, from which the alcohol is then removed — most often by vacuum distillation at low temperature, a gentle method that preserves the aromas. It is this process that distinguishes a dealcoholised wine (made from grapes, with the character of the grape variety) from simple grape juices or flavoured drinks. When tasting, you find the grape variety's signature: the freshness of a Sauvignon, the fruitiness of a Colombard, the straightforwardness of a Riesling.

💡 The wine merchant's tip: trust the grape variety stated on the label. It is the best indicator of the style in the glass — exactly as with a classic wine.

Our favourite alcohol-free white wines, region by region

Gascony — Moderato Le White (Colombard)

Colombard is THE white grape variety of Gascony: aromatic, tangy, and thirst-quenching. The White de Moderato offers a dealcoholised version with a pale colour and green glints, a nose of exotic and white fruits, and a lively, refreshing finish. A quintessential summer white.

The perfect pairing: ceviche, salad, sweet-and-sour poultry, Asian cuisine.

→ Discover the White Colombard de Moderato

Gascony — UBY Sauvignon White

Another signature of the South-West, the Sauvignon from UBY: lively and elegant, lemony and mineral, with hints of white peach and grapefruit. Light and airy, true to the Gascon terroir.

The perfect pairing: oysters, seafood, fresh goat's cheese, aperitif.

→ Discover the Sauvignon White from UBY

Languedoc — Domaine de l'Arjolle Viognier-Sauvignon

In Pouzolles, in the Hérault, the Domaine de l'Arjolle is a family vineyard. Its organic Viognier-Sauvignon blend plays on freshness: a floral and fruity nose, a lively and balanced palate. The ultimate versatile white, from aperitif to the dinner table.

💡 The wine merchant's tip: its aromatic character makes it an ideal companion for fragrant cuisines.

The perfect pairing: grilled fish, summer salads, Thai cuisine.

→ Discover the Viognier-Sauvignon from l'Arjolle

Loire — Domaine de la Grenaudière « Phénomène » (Melon de Bourgogne)

Melon de Bourgogne is the grape variety of Muscadet, right in the heart of the Nantes region. The Phénomène cuvée delivers a very pure dealcoholised version: a nose of white fruits and flowers, a round and fresh palate, a clean and slightly saline finish. The iodine-tinged white made for seafood.

The perfect pairing: oysters, shellfish, fish, seaside cuisine.

→ Discover the Phénomène from la Grenaudière

Alsace — La Côte de Vincent Riesling-Ryvaner

A pioneer in Alsatian dealcoholised wine, La Côte de Vincent works with the emblematic grape varieties of its region. Its Riesling-Ryvaner blend offers a dry white with lively, fresh fruit and that aromatic straightforwardness typical of Alsatian whites — all at a very gentle price.

💡 The wine merchant's tip: Riesling, even without alcohol, loves spicy dishes. Try it with a mild curry or sushi.

The perfect pairing: Thai or Vietnamese cuisine, sushi, tarte flambée.

→ Discover the Riesling-Ryvaner from La Côte de Vincent

How to choose (and serve) your alcohol-free white wine?

Three simple guidelines

First, the grape variety, which signals the style: Sauvignon = lively and citrusy, Colombard = fruity and tangy, Melon de Bourgogne = mineral and iodine-tinged, Riesling = floral and taut. Then, the balance: a good alcohol-free white stays dry and fresh, never too sweet. Finally, the serving temperature: well chilled, between 6 and 8 °C — that is where it shows its best.

💡 The wine merchant's tip: serve it in a proper wine glass, not a water glass. The glass concentrates the aromas and makes all the difference when tasting.

Which white for which occasion?

For an aperitif, go for freshness: the Sauvignon from UBY or the Viognier-Sauvignon from l'Arjolle. For seafood, nothing beats an iodine-tinged white like the Melon de Bourgogne from la Grenaudière. And for spicy food, the Riesling from La Côte de Vincent works wonders. The same pleasure, several terroirs.

Read also

Frequently asked questions

Does an alcohol-free white wine really taste like wine?

The best ones, yes. As they start from a real dealcoholised wine, you find the character of the grape variety — the freshness of the Sauvignon, the fruitiness of the Colombard, the floral notes of the Riesling. The profile is a little lighter than a classic wine, but the spirit is there.

At what temperature should an alcohol-free white wine be served?

Best served well chilled, between 6 and 8 °C. The cold brings out the freshness and balances the fruit. Served too warm, it will taste sweeter and less clean.

Which alcohol-free white wine should you choose to start with?

A Colombard from Gascony (Moderato) or a Sauvignon (UBY): fruity, lively, and easy to enjoy. To accompany seafood, go for the Melon de Bourgogne from la Grenaudière; for spicy food, the Riesling from La Côte de Vincent.

Where can you buy alcohol-free white wine?

All these cuvées are available on our website, delivered within 72 hours anywhere in France.


Gueule de Joie — France's first alcohol-free wine merchant since 2019. More than 450 references selected for their taste, delivered within 72 hours anywhere in France (free delivery from €80).