Oatmeal Pale Ale - Penrose

Penrose Oatmeal Pale Ale embodies the artisanal commitment of this cooperative microbrewery in Angers. Brewed in Beaucouzé by a team dedicated to sustainability and the circular economy, it boasts a smooth texture thanks to the oats, enhanced by dry hopping with Cascade, Citra, and Mosaic hops. Certified organic and alcohol-free (0.5%), it delicately blends roundness and aroma. Perfect as an aperitif, with a savory tart, or at a convivial brunch, it reflects the local, inclusive, and joyful creativity of Penrose, where every sip bears the signature of the terroir.

Brewed using a traditional process, this Pale Ale uses malts and oats for a velvety texture. After fermentation, it undergoes a cold dry-hopping with Cascade, Citra, and Mosaic hops to release a citrusy, fruity, and resinous aromatic profile. The brew is designed to maintain a maximum alcohol content of 0.5%. Certified organic and produced locally in Angers, each step reflects Penrose's commitment to quality, short supply chains, and respect for raw materials.