The Spicy Rhubarb Schorle - The Girls of the West
The Spicy Rhubarb Schorle - The Girls of the West
The Spicy Rhubarb Schorle - The Girls of the West
The Spicy Rhubarb Schorle - The Girls of the West
Les Filles de l'Ouest

The Spicy Rhubarb Schorle - The Girls of the West

0.0° |  33.0cl
Sale price3,50 €Sold by 6
FruityBitter

An original schorle made with organic rhubarb juice. Tangy and sparkling, it surprises with its delicious and refreshing profile. With no added sugar, it combines authenticity and modernity in an elegant and unique artisanal drink.

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Tasting notes

Appearance
Appearance
Clear light pink
Taste
Taste
Tangy, fresh, original
Aroma
Aroma
Crisp, fruity rhubarb

"A sparkling and vibrant organic rhubarb, tangy and joyful, that is out of the ordinary. "

Long description

Sparkling Rhubarb showcases an often-overlooked fruit in a vibrant and modern twist. Made with organic rhubarb juice and lightly carbonated water, it stands out with its clear, pink hue and tangy aroma. On the palate, freshness and indulgence combine in a refreshingly balanced way. With no added sugar or preservatives, this organic, handcrafted beverage embodies the joyful originality of Les Filles de l'Ouest, perfect for genuine and sparkling moments.

Ingrédients
Carbonated water, unfiltered rhubarb juice (43%), blackcurrant juice, organic French beet sugar. No artificial colors or preservatives, made with organically grown ingredients. Contains very little added sugar, just enough to balance the natural acidity of the rhubarb.
Nutritional values
Energy [24kcal]; Fat [<0.5g]; Carbohydrate / of which sugars [5.6g]; Protein [<0.5g]; Salt [0g]
Format
Bottle
Price per liter
10.61 €/L
Country
France
Characteristics
Bio

Producer

Les Filles de l'Ouest

Les Filles de l’Ouest, c’est le 1ᵉʳ Schorle français : un mélange rafraîchissant de fruits bio et d’eau finement pétillante, élaboré artisanalement dans l’Ouest depuis 2018 par Florence Caillet et Stéphanie Brunet. Sans alcool, sans arômes ni conservateurs, peu sucré, la gamme (pomme, citron, cassis, rhubarbe…) fait la part belle aux circuits courts et à la naturalité. Engagée, la marque prône convivialité, plaisir responsable et excellence accessible, reconnue par le Collège Culinaire de France.

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