Josiane - Non-alcoholic aperitif - 0bis
Josiane - Non-alcoholic aperitif - 0bis
0bis

Josiane - Non-alcoholic aperitif - 0bis

0.0° |  75.0cl
Sale price14,95 €
BitterGentian

Josiane revisits bistro classics with an alcohol-free aperitif made with gentian, featuring herbal and slightly bitter notes. Made from apple juice, verjuice and organic natural extracts, it is best enjoyed with tonic water and ice for a refreshing cocktail. Gluten-free, vegetarian, produced in France, Josiane is the equivalent of 15 cocktails.


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Tasting notes

Appearance
Appearance
Light golden, clear
Taste
Taste
Herbaceous and lightly bitter notes
Aroma
Aroma
Gentian, sage, verbena, dill, thyme

"Josiane, the bistro spirit in an organic, plant-based and thirst-quenching version "

Long description

Josiane reinvents the aperitif in bistro style with an alcohol-free recipe using organic plants. This original blend of gentian, verjuice, apple juice and aromatic herbs such as sage, verbena and thyme develops a wonderful complexity: fresh, lightly bitter, vegetal. Made in France, vegan and gluten-free, it allows you to make up to 15 cocktails. (495 characters)

Ingredients
Water, concentrated apple juice*, verjuice*, gentian infusion*, concentrated natural extracts* (sage, verbena, dill, thyme). Acidifier: citric acid. Preservative: potassium sorbate. Contains no allergens. *Ingredients from organic farming
Nutritional values
Energy 100 kJ / 23 kcal; Fat 0 g of which saturates 0 g; Carbohydrate 5.8 g of which sugars 5.8 g; Protein 0 g; Salt 0 g. Pasteurized product
Format
Bottle
Price per litre
19.93 €/L
Country
France
Characteristics
Vegan, Bio, Sans gluten

Producer

0bis

0bis is the adventure of Benjamin, a former cinema professional turned alcohol-free artisan. Shaken up by the pandemic, he envisioned a project combining pleasure, conviviality and quality of life. In 2022, he created 0bis: elegant, alcohol-free aperitifs inspired by the bistro spirit. After months of creation, Josiane and Viviane came to life: two festive drinks, full of character, celebrating the present moment without ever compromising on taste or the joy of sharing.

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