Organic fruit kefir with elderflower - Kéfirade

This organic kefir marries the traditional fermentation of fruit kefir grains with the subtlety of elderflower. L'Atelier du Ferment, a committed producer, crafts each batch by hand, without added flavourings or sweeteners. Lightly sparkling and naturally tangy, the drink reveals a rare floral freshness, making it as gastronomic as it is thirst-quenching. A precise expertise that restores nobility to an ancestral drink, now revisited for lovers of authentic flavours.

Traditional fermentation using kefir grains, dried fruits and organic sugar. The yeasts and bacteria naturally transform the sugars into fine bubbles and complex aromas. After fermentation, the fruits are removed and the infusion is flavoured with organic elderflower, with no additives.