Hibiscus - Ginger & Ginger

A handcrafted concentrate combining 40% organic Peruvian ginger and hibiscus flowers. Cold-pressed, it retains the potency of ginger and the floral freshness of hibiscus. Its deep garnet color hints at a fruity and tangy aroma, and a vibrant palate where earthy zest meets a delicate floral note. Ideal for dilution (20–30 ml), it enhances cocktails, hot drinks, or culinary creations. A concentrate as precise as it is elegant, reflecting exacting craftsmanship.

Cold-pressed concentrate made with 40% organic ginger, hibiscus, water, lemon, cane sugar, and spices. The artisanal production process preserves the natural aroma of the roots and flowers, resulting in a dense and colorful juice, ready to be diluted.