The can: why this format has everything going for it, despite the clichés?
Today's consumers are increasingly mindful of the practicality, eco-responsibility and aesthetics of their products. When it comes to drinks, one question often comes up: bottle or can? Long consid...
Gueule de Joie honoured at the Épicures 2025: a crowning achievement for quality alcohol-free drinks
On 28 April 2025, at the 12th edition of the Épicures, Gueule de Joie was honoured with the prestigious Prix de la Rédaction. This distinction, awarded by Le Monde de l'Épicerie Fine, recognises a ...
Mother's Day 2025: surprise your mum with an original gift
Every year, Mother's Day quietly returns to our calendars. An occasion to mark the moment, to say thank you, to show someone they are in your thoughts — a mother, a mother-in-law, a maternal figure...
Easter: the ultimate guide to chocolate & alcohol-free drink pairings
Easter in France is above all a celebration steeped in tradition, a cherished moment to gather with family. The egg hunt, the bells depositing chocolates in gardens — all of this is part of the DNA...
The best cheese and drink pairings: dare to go alcohol-free!
Cheese is a true gem of French gastronomic heritage. A treasure of flavours and textures, it can nevertheless be tricky to find the right accompaniment. In this article, forget the red wine! We rev...
Alcohol-free trend: explore Proxies, an invitation to nature and creativity
In a world where naturalness and authenticity have become essential values, a new trend is emerging in the world of alcohol-free drinks: Proxies. These creative and sophisticated alternatives, alre...